The GoatMentor Recipe book
Carrot Spice Muffins
- 3 cups whole wheat flour
- 2 tsp. baking soda
- 2 tsp. baking powder
- 1 tsp. ground cinnamon
- ½ tsp. ground nutmeg
- ¼ tsp. ground ginger
- ¼ tsp. ground allspice
- ½ cup honey
- 2 eggs
- 1 cup yogurt or whey
- 2/3 cup olive oil or melted butter
- 1 tsp. vanilla
- 3 cups grated carrots
- 1 cup raisins
- 1 cup chopped nuts (optional)
Measure dry ingredients into a large bowl. Stir in raisins. In a separate bowl mix the wet ingredients with carrots and nuts. Add to dry mix, stirring only until flour is moistened. Place in greased muffin tins and bake for 10-15 minutes at 400 degrees. Makes 18-24 muffins. Excellent hot or cold.